Pitch Event: Potato Week in Vejle: A Celebration of Spuds by the Culinary Institute by Vejle Erhverv
Last autumn, the Vejle Municipality / Culinary Institute By Vejle Erhverv (P10) dedicated an entire week to celebrate the humble yet versatile potato, aptly named “Potato Week in Vejle.” During this special week, the company curates a series of engaging activities, with a particular focus on the children of Vejle city. In the heart of […]
Velika Gorica LAB at the “Gastro Turopolja” event
Velika Gorica LAB was participating in GASTRO TUROPOLJA event which is the biggest food event in the area bringing producers, consumers, institutions and schools together.
Project Cities2030 builds the capacity of living lab facilitators
In a series of webinars Ine Pertry shared the knowhow and experience of Inagro vzw on stakeholder engagement methodologies.
Workshop: Potato Workshop with Seligman School, a local school in Vejle: Promoting Sustainable Food
Vejle Municipality / Culinary Institute by Vejle Erhverv recently conducted an engaging workshop for a local school, focusing on the principles of sustainable food. This particular workshop was designed for an 8th-grade class, providing them with valuable insights into the environmentally friendly potato, a staple in Denmark. In addition to acquiring a wealth of knowledge […]
Velika Gorica’s fascinating food system
Velika Gorica Living Lab in action on 14.10.2022.
Solidarity Exchange Lecture – LAB Velika Gorica – Croatia
This Friday Velika Gorica LAB will have a presentation on the Cities2030 Project and a lecture on connecting local producers with consumers on an example of Solidarity exchange.
Vicenza subscribes the Milan Urban Food Policy Pact – 27 October 2022
The Municipality of Vicenza subscribes to the Milan Urban Food Policy Pact in the occasion of the public event organised by the Cities2030 Vicenza Food Lab on October 27, 2022.
Living Lab Bruges: Kitchen Chronicles: Engaging Elderly Wisdom Through the Language of Food
The primary goal of the Living Lab Bruges is to deliver healthy and sustainable meals to the elderly residing in the Bruges region. This objective revolves around the significant role played by meal delivery services to both homes and community centres, accounting for approximately 1200 daily meal deliveries. To gain a comprehensive understanding of the […]
Cities 2030 Observatory 1st Release
Cities 2030 Observatory 1st release has just been issued to the public and is available at the dedicated link. It is an open knowledge repository that will be regularly updated throughout the duration of the project.
From October 5 to 7, the Cité de l’agriculture participated in SEEING LIKE A CITY
From October 5 to 7, the Cité de l’agriculture participated in SEEING LIKE A CITY // SEEING THE CITY THROUGH, organized by the European Sociological Association (ESA), at Humboldt University in Berlin. This year, the issue in the spotlight during the conference was the best articulation between two phenomena in the making of the city: […]