Harvesting Success: The Impact of Specialized Support for Agri-Food Entrepreneurs

Since 2021, the Cité de l’agriculture, in partnership with Inter Made has been offering a sector-based theming of the “Starter” pre-incubation pathway. The nourishing specialisation (sustainable agriculture and food) is aimed at agricultural production and sustainable food projects: micro-farms, nourishing third places, crafts, agri-food VSEs. The programme in figures – 7 sessions organised– financed by […]

The General Assembly & the Lab Festival in Haarlem: a successful collaboration opportunity for Cities2030 partnership

YC IVM VU Haarlem 1828

A three-day programme aimed to stimulate personal interaction between consortium members carefully designed to build professional working relations and expand and strengthen networks across city-region food systems and external partners. During the week of 22-24 February 2023, the Institute of Environmental Studies and the Municipality of Haarlem,  the Cities2030 Dutch partners, hosted more than 70 […]

The Fair of Iași in Traditional, Organic, and Mountain Dishes (9-10th of July 2022,  Parcul Expoziției of Iași)

Iasul in bucate

On the 9th and 10th of July, between 10 a.m and 9 p.m., the Fair of the Producers from the North-East Region of Romania will be held under the brand name Iași in Traditional, Organic, and Mountain Dishes. The fair is organized by Iași City Hall, Romanian Academy-Iași Branch, and Iași County Agricultural Directorate and held in the Main Alley of Parcul Expoziției ((aka Exhibition Park), in Iași City.