Velika Gorica LAB – Conference “I know what I eat – The perspective of domestic food production”
The start of November for Croatian partners in the CITIES2030 project was reserved for the conference “I know what I eat – The perspective of domestic food production”. The conference was organized by Croatian member of the European Parliament Ladislav Ilčić through two-panel discussions.
Vidzeme Living Lab: Food Innovation Hackathon will look for innovative solutions to challenges around sustainable food system
From 25 to 26 November, the Vidzeme Planning Region is organizing the Vidzeme Food Innovation Hackathon, which will last for 24 hours. It will take place in Valmiera, Latvia.
Lahti Living Lab’s testbed for IoT-equipped food waste composter
Lahti Living Lab tests and assesses pioneering IoT-equipped food waste composter in a multi-actor environment.
The Wifi-connection and sensor package enables localization and remote monitoring of bio composter.
The question is how (1) municipality waste management authorities and operators and (2) real estate maintenance actors could exploit the solution.
Agrotopia opens its doors on the occasion of the Flemish Food Summit
On November 29, the Flemish Government is organizing the Flemish Food Summit. During this event, Flemish Minister of Agriculture and Food Jo Brouns will present the new Flemish food strategy. On this occasion, Agrotopia will open its doors on the 29th of November between 11 am and 2 pm.
[Call to action] Survey on current food system & needs in Velika Gorica
The Cities2030 project – Lab Velika Gorica – collects the current state and needs of local producers and consumers in order to create an action plan for improving the local food system. Inputs from citizens and producers are an important link in the further organization of project activities.
The Agrotopia living lab intitiates a co-creation trajectory to use alternative water sources in greenhouse production
Tuesday 08/11 in the evening, the technical advisory board for the tomato research at Inagro gathered at the rooftop greenhouse Agrotopia.
Pitch Event: Vejle Eats Together
Vejle Municipality /Culinary Institute By Vejle Erhverv, embarked on a heartwarming mission to foster a sense of togetherness and combat loneliness among its residents. This compassionate initiative resulted in the creation of a series of food communities spread across various locations within the municipality, where individuals of all ages and backgrounds found solace and camaraderie […]
Cities2030 Vicenza Food Lab – Event: “Cibo. Urbano. Sostenibile” – 27 october 2022
A public seminar organised by the Cities2030 Vicenza Food Lab to discuss about urban food, the role of cities and sustainability. Vicenza has invited other Italian cities – Trento, Bergamo, Livorno and Matera – and the other Italian Cities2030 labs – Venezia and Pollica – to share their experiences and practices, but also difficulties and […]
Lahti Living Lab’s bokashi experiment is closed
Lahti Living Lab’s bokashi experiment is closed.
A bokashi experiment has been implemented in the Lahti area. In bokashi, household food waste is fermented and processed into organic soil and fertilizer.
Digital summit 2022
Quart és Europa was proud to have its own space at the Valencia Digital Summit, an internationally renowned technology event held at the City of Arts and Sciences in Valencia. This summit served as a meeting point for entrepreneurs, startups, corporations and investors, consolidating itself as an event of great relevance in the technological field. […]