The General Assembly & the Lab Festival in Haarlem: a successful collaboration opportunity for Cities2030 partnership
A three-day programme aimed to stimulate personal interaction between consortium members carefully designed to build professional working relations and expand and strengthen networks across city-region food systems and external partners. During the week of 22-24 February 2023, the Institute of Environmental Studies and the Municipality of Haarlem, the Cities2030 Dutch partners, hosted more than 70 […]
General Assembly & Lab Festival in Haarlem from 22-24 February
We are thrilled to announce that next week the entire consortium is gathering for the first time for a three-day event in Haarlem (The Netherland). The 3 day-program aims to stimulate personal interaction between consortium members that was missed during the first year of Cities2030, partially because of the distance between our regions and esacerbate […]
Futuro Mediterraneo: a project from Pollica to unite youth, culture, skills, and the Mediterranean Diet
The Paideia Campus in Pollica greeted 2022 by presenting an important project that will guide this 2023: Futuro Mediterraneo. From the heart of Cilento, 200 students from various Cilento institutions gathered in Agropoli to begin outlining a multidisciplinary strategy to support 360-degree regenerative models of production, consumption, and living, starting with the crucial role of […]
Clear as glass: Innovative techniques in the greenhouse
Technology and innovations in the greenhouse sector are evolving rapidly.On 9th February, you are invited to Agrotopia (Roeselare, Belgium), the largest greenhouse in Europe, for an inspiring evening. Companies and partners from across the sector will introduce innovative techniques in greenhouse cultivation, with plenty of opportunities for networking and seeing on-site set-ups of systems. This […]
First ever Food Congress held in Iceland
On November 22, 2022, Iceland’s first-ever Food Congress (Matvælaþing in Icelandic) was held in Harpa Conference Hall in Reykjavík. It was hosted by the newly formed Ministry of Food, Agriculture and Fisheries and intended to bring together various stakeholders and professions working in food production, processing, and distribution as well as food-related innovation, entrepreneurship, research, […]
Merry Christmas and Happy New Year!
Let’s transform the food system TOGETHER – Become part of the solution – Food is not waste
There are a number of reasons to donate leftover food that is still safe to eat. One of the most important reasons is to help people who are in need, but you should definitely add economic savings and a positive ecological aspect, since large amounts of surplus food that end up as waste have a negative impact on the environment.
Paideia Campus Living Lab: empowering women in agriculture for prosperity building
Ci.r.c.e.: Cilento Resilient Conscious Empowerment – On the 8th of December, the Paideia Campus Living Lab welcomed a precious moment of conviviality to share stories of agricultural regeneration and innovation starting from the voices of the local female protagonists of the Mediterranean Community. With us during the snack moment in mid-afternoon, there were the Cilento’s […]
[Conference] Donating food – practice and obstacles – Agency VE-GO-RA
In order to increase the public’s awareness of the importance of this issue, and following the opening of the first social self-service in our city, we are organizing a conference where we gathered competent institutions and associations active in this area.
Velika Gorica LAB – Conference “I know what I eat – The perspective of domestic food production”
The start of November for Croatian partners in the CITIES2030 project was reserved for the conference “I know what I eat – The perspective of domestic food production”. The conference was organized by Croatian member of the European Parliament Ladislav Ilčić through two-panel discussions.