Agrotopia opens its doors on the occasion of the Flemish Food Summit

Visit Agrotopia on November 29

On November 29, the Flemish Government is organizing the Flemish Food Summit. During this event, Flemish Minister of Agriculture and Food Jo Brouns will present the new Flemish food strategy. On this occasion, Agrotopia will open its doors on the 29th of November between 11 am and 2 pm.

[Call to action] Survey on current food system & needs in Velika Gorica

POZIV Anketa stanja prehrambenog sustava u Velikoj Gorici

The Cities2030 project – Lab Velika Gorica – collects the current state and needs of local producers and consumers in order to create an action plan for improving the local food system. Inputs from citizens and producers are an important link in the further organization of project activities.

Pitch Event: Vejle Eats Together

Vejle Municipality /Culinary Institute By Vejle Erhverv, embarked on a heartwarming mission to foster a sense of togetherness and combat loneliness among its residents. This compassionate initiative resulted in the creation of a series of food communities spread across various locations within the municipality, where individuals of all ages and backgrounds found solace and camaraderie […]

Lahti Living Lab’s bokashi experiment is closed

Images for Bokashi experiment 2 1

Lahti Living Lab’s bokashi experiment is closed.

A bokashi experiment has been implemented in the Lahti area. In bokashi, household food waste is fermented and processed into organic soil and fertilizer.

Digital summit 2022

Quart és Europa was proud to have its own space at the Valencia Digital Summit, an internationally renowned technology event held at the City of Arts and Sciences in Valencia. This summit served as a meeting point for entrepreneurs, startups, corporations and investors, consolidating itself as an event of great relevance in the technological field. […]

The Potato Sprout: Cultivating Culinary Excellence during Potato Week

Within the vibrant framework of Potato Week, Vejle Municipality / Culianry Institute By Vejle Erhverv hosted an exciting competition known as “The Potato Sprout” takes root, specifically tailored for school students with a penchant for cooking. This unique culinary contest celebrates the glorious potato as its central theme, challenging students to harness their culinary creativity […]

Pitch event The Potato Award: Celebrating Culinary Excellence During Potato Week

In the heart of Potato Week, a culinary spectacle known as “The Potato Award” unfolds, brought to life through a collaborative effort by the Vejle Municipality / the Culinary Institute By Vejle Erhverv, graciously hosted at the Food Innovation House. This event stands as a shining example of the extraordinary potential of potatoes within the […]